Introducing our Barrel Aged Series. First out of the wood is a batch of our 2020 Highlander which has been aged for a year in Port barrels.
A rich, malty Scottish beer with notes of toffee, burnt caramel and honey, and undertones of Port. Warming but not boozy, this full flavoured beer is very approachable despite its higher ABV. This is the perfect beer for storage, and for a vertical tasting next year.
This is the first in a series of barrel aged beers coming over the next few months. Amaretto Chocolate Cheesecake Stout, you say. Yes, we reply, that might be coming too. Jim Beam barrel, cough, cough.