Easily one of our most requested beers for a return, and we do listen – we just pretend we aren’t so it’s a big surprise when it shows up. Back in cans, and available on draft for the first time. Available at better beer vendors and the taproom. And by the way it’s also the last canned batch of the original Onkel Georg for 2021.
To celebrate we have Bagelsmith coming to the taproom on Friday (from 4pm), with their delicious meat and cream cheese options. It might be cold(er) and dull, it might actually be raining but if we have a meat-filled bagel and an Onkel Georg Whisky Sour at our elbow, we don’t really care. And neither should you.
